Here's my variation on an appetizer recipe I found on another blog: Bacon Wraps.
I use pre-cooked bacon, bold or smoked almonds and sweet and sour sauce.
Warm the bacon in the microwave for 6-10 seconds. Then wrap a slice of bacon around 2 almonds and put a toothpick through each one. Brush each wrap with sweet and sour sauce. Bake on aluminum foil-lined cookie sheet in a 350 degree oven for about 6 minutes; turn them over and bake another 4 minutes. Eat immediately. This is an amazing flavor combination.
