My favorite meal is pizza and salad, and my favorite kind of pizza is bbq chicken! I make it with The Art of Chipotle Crazzberry Fiesta sauce.... peppered bits of left-over chicken, diced red onion, fresh mushroom slices, and shredded swiss cheese. I usually use ready-made Boboli pizza crust. Bake at 400 for less than 10 minutes, and you're good to go! Of course, you could use any kind of bbq sauce and cheese, but this combination is fantastic.
